Host the perfect dinner party with the help of South African Edgar Rosenberg!

• Get as much done as you can beforehand. This allows you to be with your guests as much as possible.

• Do not settle for second best when it comes to quality. I would rather change the recipe for something that is in season and looks delicious rather than buy something that is not looking great.

• Set a very extravagant looking table complete with flowers and candles.

• Serve coffee at the table instead of breaking up the party by moving into another room.

• Serve a French Champagne, such as Dom Pérignon, with dessert to add the perfect finishing touch!