Ingredients
- 1 bag of pretzel rings
- 1 package Hershey’s Kisses
- 1 package holiday M&M’s
- Red and green sugar crystals
Directions
- Using a lined cookie sheet place the pretzel rings flat.
- Place 1 Hershey’s Kiss in the center of each pretzel ring.
- Bake at 275 degrees F for approximately 3 minutes—just enough to soften chocolate, not melt it.
- Remove from oven. Place a single M&M in the center of each Kiss, pressing down gently so the softened Kiss spreads and fills the center of the pretzel ring.
- Sprinkle warm rings with red and green sugars crystals for additional color. Refrigerate for 5-10 minutes (or until chocolate is firm), and serve.
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Courtesy of inncuisine.com
